mint leaves

Phudina
fresh Mint Leaves

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Refreshing, cooling and tasty, these leaves make a great addition to both food and drinks.

Wash and soak 20-25 pudina pattas (mint leaves) overnight in a copper vessel; next morning, on an emoty stomach, without brushing, chew the leaves and drink up the water. Follow it up with another 2-3 glasses of room temperature water. Over a period of three months, clears piles and haemorroids.

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